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06 April 2009 @ 03:23 am
Sakura-flavored soba noodles  
Sakura flavored (and colored-- it's pink!!) soba!

I'm completely awed. =D;; I found this in an organic food store in Kichijoji today... I know what I'm having for lunch tomorrow!

Seriously, this is one of the most interesting discoveries this year of sakura-flavored yumminess. (and the first one that wasn't sweets)

If anyone else finds sakura-flavored foods, let me know? Especially if they're in Tokyo! I would love to try them, and now is the season!

Btw, just wondering but who likes soba??
 
 
 
Mayasasuke2itachi3 on April 5th, 2009 06:26 pm (UTC)
That's so adorable.

I like Soba with tempura. XD
Tove :): ロリ - yay!twissie on April 5th, 2009 06:27 pm (UTC)
*loves soba* ^o^

That's such an interesting find.
Rachel K: Papa has been hard at workrkold on April 5th, 2009 06:32 pm (UTC)
I made soba once XD;;;

But that is an interesting find, and looks very yummy. I was partial to the Sakura Mist Gingerale and wish I had bought some to bring back w/me ._.

I did get a friend here some sakura flavored jam from Yunessun and sakura tea. :D
Pure Trancepure_trance on April 5th, 2009 06:42 pm (UTC)
I love Soba! I want to try Sakurasoba x_X.
mama bearvery_verydanger on April 5th, 2009 07:04 pm (UTC)
... wow that sounds delicious.
Stella: fAngirLingapathymoon on April 5th, 2009 07:09 pm (UTC)
Wow, first off, Sakura milk tea, then this! Just wondering if these would taste like sakura, too.. O_o)
ow, I like soba. :DDD
(Deleted comment)
Hi-chan (火ちゃん)hinoai on April 5th, 2009 10:14 pm (UTC)
Mmm I'm not really a connesueir, so maybe someone else who reads this can recommend something? I like soba myself, though fresh is always best. ^^
(no subject) - apathymoon on April 6th, 2009 02:20 am (UTC) (Expand)
hagelschadenhagelschaden on April 5th, 2009 07:35 pm (UTC)
Yay for Soba! And it's pink, how awesome! I saw sakura flavored champagne yesterday(in Amsterdam)but it was to expensive T_____T
Taka-Katechizenakira on April 5th, 2009 07:39 pm (UTC)
A restaurant downtown has soba. I so love it. No idea what they add to their broth that makes it so yummy.. and I can,t find their spices anywhere, nor can I come across any black sesame...
Jeychynoi on April 5th, 2009 07:44 pm (UTC)
Now that's something I'd really like to try! I wonder if I can find it at one of the Japanese Markets here... X)
Rose Thornerosethorne on April 5th, 2009 08:40 pm (UTC)
I've never had soba, but I love udon.
Leaving LJ: aiba-wonderlandtarma on April 5th, 2009 08:44 pm (UTC)
Last year my wife ordered Sakura-flavoured Kit Kats from Japan and they were quite good ....
~*split personality*~anomay on April 5th, 2009 09:01 pm (UTC)
I'll be in Vancouver mid-April - their Cherry Blossom festival is in full bloom! http://www.vcbf.ca/bike-the-blossoms

Eating while biking around to watch the blossom? I'm so in! ^.^
Eajoa on April 5th, 2009 09:39 pm (UTC)
I love udon xD Soba works too~

And, I found Sakura 'champagne' and wine in machida ^^
ange: hmmm *squint*angelamori on April 5th, 2009 10:36 pm (UTC)
Does it really taste of sakura? :\ I can't quite imagine how it would go with tsuyu... let me know! :)